Cumin-black (kalonji) - whole
Superior quality organic black cumin (kalonji) from India.
Black cumin tastes spicy and somewhat reminiscent of pepper, although it has a slightly more bitter taste. The seeds are used ground or whole. Black cumin is often used in Indian curries and chutneys, as well as in dal, with lamb and poultry, as well as in desserts and fruit.
For Ayurvedic cuisine and a balanced diet.
Store in a dry, dark place.
Ingredients: Black cumin (kalonji)*, whole (* from certified organic cultivation).
Content: 100 g
Organic (Organic certificates according to EEC 834/2007 standard, DE-Öko-003)
Fair trade from own projects
manufacturer COSMOVEDA, origin India
|Eigenschappen||Vegan, Biological, Gluten free, Lactose-free|